Learn how to make a really easy yummy omelette. Omelets are very versatile with all kinds of different options for fillings. I love to add cheese, tomato, green onion, and bacon or ham. Find the recipe on my website www.inthekitchenwithmatt.com #omelet #omelette | In The Kitchen With Matt

4 Easy Omelette Recipes will be Amazing | Your Family will like it | Toasted

Broccoli Egg Omelet 🥦🍳 Serves 1–2 people Ingredients 2–3 eggs ½ cup broccoli florets, finely chopped 1 tbsp onion, finely chopped (optional) 1 tbsp milk or water (for fluffiness) Salt, to taste Black pepper, to taste Chili flakes or paprika (optional) 1 tbsp oil or butter Optional add-ins: Cheese (cheddar, mozzarella, feta) Garlic (minced) Herbs (parsley, cilantro) Instructions 1. Prep the Broccoli Steam or blanch broccoli for 2–3 minutes until slightly tender (or sauté directly if finely chop

Vegan Spanish "Omelet" (Tortilla de Patatas) FULL RECIPE BELOW: Ingredients: 1 cup (120 grams) chickpea flour 1 cup (240 ml) water 1 teaspoon salt A few grinds of pepper 1 onion, diced 4 cloves of garlic, thinly sliced 3 medium potatoes (about 450 grams / 16 oz), peeled and sliced Oil, for frying Optional add-ins: Black salt (kala namak), sliced and fried green pepper, sliced zucchini, chopped tomato, etc. Instructions: Combine the chickpea flour, water, salt and pepper and stir well to remove t