Easy Baked Lemon-Garlic Cod with Butter Sauce Light, flaky, and full of flavor—this lemon-garlic baked cod is a simple yet elegant dinner that’s ready in no time. Perfect with rice, roasted veggies, or a crisp salad. Ingredients: 1½ lbs cod loin fillets, patted dry Salt & black pepper, to taste 2 tbsp olive oil 4 tbsp fresh lemon juice 4 cloves garlic, minced ¼ cup butter, diced Lemon slices (for garnish & flavor) Fresh parsley, chopped (optional) Instructions: Preheat oven to 375°F and lightly

20-Minute Healthy Garlic Butter Baked Cod 🐟✨ Light, buttery, and full of fresh garlic-lemon goodness, this easy cod dinner is weeknight magic you can feel great about. Simple ingredients, big flavor, and dinner on the table fast. 🛒 Ingredients : 4 cod fillets (6 oz each) 2 tablespoons butter, melted 2 cloves garlic, minced 1 tablespoon lemon juice 1 teaspoon parsley, chopped 1/4 teaspoon salt 1/4 teaspoon black pepper 👩‍🍳 How to make it : 1. Heat Things Up: Preheat your oven to 400°F and get

Baked Lemon-Garlic Cod with Butter Sauce Looking for a light, flavorful dinner that’s ready in no time? This baked cod is juicy, buttery, and infused with zesty lemon and garlic — the perfect weeknight win! Ingredients: 4 cod fillets (about 6 oz each) 4 tbsp unsalted butter, melted 3 garlic cloves, minced 1 lemon, thinly sliced 2 tbsp fresh lemon juice 2 tbsp fresh parsley, chopped 1 tsp paprika Salt and black pepper, to taste 👩‍🍳 Instructions: Preheat Oven – Set oven to 400°F (200°C). Lightly