Perfect creamy homemade eggnog for this season and all your holiday baked goods or coffee! Ingredients: 3 cups whole milk 2 cups heavy cream 1-1.5 tsp nutmeg depending on how strong you want it Smidge of ground clove Dash salt 1 tbsp vanilla bean paste (1/2 before cooking and 1/2 after) 3 eggs 4 egg yolks 3/4 cup maple syrup Heat dairy; spices and 1/2 vanilla in a pot over medium heat stirring occasionally until milk bubbles along the edges and is steaming hot. Beat eggs and maple syrup in large

Eggnog Recipe: Mixing & Whipping with an Electric Mixer