PARES 🥩🍚🧄 INGREDIENTS: Beef, Ginger, Onions, Garlic, Star Anise, Peppercorns, Bay Leaves, Cinnamon, Water, Soy Sauce, Patis, Sugar, Slurry, Rice. 🎬 In a pot, saute your onions, ginger, and garlic. Add peppercorns, star anise, bay leaves and cinnamon. Stir for a bit to release the aroma of your aromatics. Add your beef and sear for a few minutes before adding your water. Cover. Saute garlic and add your rice. Season it with salt and pepper. After an hour, add soy sauce, patis, and brown sugar

Beef Pares Recipe Tried & tested recipe since 2015 1 kl Beef cubes/Beef camto 2-3 Tbsp cooking oil 2 Tbsp minced garlic 1 Tbsp minced ginger 1 medium size yellow onion, finely chopped 2 Tbsp chinese cooking wine (optional) 5 Tbsp soy sauce 5 Tbsp brown sugar 1/2 tsp chili pepper powder (optional) *ground black pepper 1 liter water 2-3 pcs star anise cornstarch slurry: 1/4 cup cold water 2 Tbsp cornstarch 1 Tbsp sesame oil YouTube Channel: https://youtube.com/c/ConnhCruzTheModernNanay | Connh Cru

No matter what time of the day, a good beef pares is always a great idea. Here’s a recipe that you might want to make again and again. Ingredients in the comments! | FEATR