Easy Tray Bake Dinner for Busy Weeknights
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Easy Tray Bake Dinner for Busy Weeknights
210.7K views11 months ago
TikTokrachaelray
🥬 Vegetarian Feast | Rachael Ray Meals In Minutes | Home.Made.Nation | #shorts | Home.Made.Nation
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🥬 Vegetarian Feast | Rachael Ray Meals In Minutes | Home.Made.Nation | #shorts | Home.Made.Nation
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YouTubeHome.Made.Nation
Hello, SUMMER VEG! 🍅🤌 Kicking off the season with a little cast-iron cooking to bring the garden to the table. Going to be cooking with this pan ~all~ summer long…if you want in on that action — click the link in my bio 🙌 Let’s go! #fyp #recipe #recipesoftiktok #summervibes
2:35
Hello, SUMMER VEG! 🍅🤌 Kicking off the season with a little cast-iron cooking to bring the garden to the table. Going to be cooking with this pan ~all~ summer long…if you want in on that action — click the link in my bio 🙌 Let’s go! #fyp #recipe #recipesoftiktok #summervibes
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TikTokrachaelray
If you were looking for a soup that feels like a hug in a bowl.. My white bean and veggie soup is all you need #RRSoupSzn #CookingWithRachaelRay #RecipeBelow THE LINEUP: ½ lb ditalini About ¼ cup EVOO, plus more for drizzling 2 (12-14 oz) jars or cans white beans 2 quarts vegetable or chicken stock, divided 2 carrots, finely chopped 2 ribs celery, finely chopped 1 large onion, finely chopped 1 fennel bulb, cored and finely chopped 4 cloves garlic, crushed or sliced 2 large fresh bay leaves 1 Par
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If you were looking for a soup that feels like a hug in a bowl.. My white bean and veggie soup is all you need #RRSoupSzn #CookingWithRachaelRay #RecipeBelow THE LINEUP: ½ lb ditalini About ¼ cup EVOO, plus more for drizzling 2 (12-14 oz) jars or cans white beans 2 quarts vegetable or chicken stock, divided 2 carrots, finely chopped 2 ribs celery, finely chopped 1 large onion, finely chopped 1 fennel bulb, cored and finely chopped 4 cloves garlic, crushed or sliced 2 large fresh bay leaves 1 Par
429.6K views10 months ago
FacebookRachael Ray
Get ready for an eggplant extravaganza! 🍆✨ Rachael Ray transforms this humble veggie into a “meaty” masterpiece that'll have your taste buds dancing. #RRTuscany Back-to-Back New Episodes Mondays 9/8c on FYI | Home.Made.Nation
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Get ready for an eggplant extravaganza! 🍆✨ Rachael Ray transforms this humble veggie into a “meaty” masterpiece that'll have your taste buds dancing. #RRTuscany Back-to-Back New Episodes Mondays 9/8c on FYI | Home.Made.Nation
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FacebookHome.Made.Nation
Monday: Emeril's champagne chicken Rach's healthy veggie quinoa bowls! | Rachael Ray Show
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Monday: Emeril's champagne chicken Rach's healthy veggie quinoa bowls! | Rachael Ray Show
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Cold weather a cozy fire = shepherds pie on the menu again! #RecipeBelow #CookingWithRachaelRay POTATOES: 4 large russet potatoes, peeled & cubed 3 tbsp butter ½ cup sour cream 3 tbsp horseradish ¼ cup chives, chopped ¼-⅓ cup milk 2 tsp black pepper 1 cup sharp white cheddar, grated 2 egg yolks, beaten FILLING: 2 tbsp EVOO 2 carrots, ¼” dice 1½ onions, ¼” dice 1 celery rib, ¼” dice 1 bay leaf 2 garlic cloves, minced 2 lbs ground beef (80%) 2 tbsp Worcestershire 2 tbsp beef demi-glace 3 cups beef
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Cold weather a cozy fire = shepherds pie on the menu again! #RecipeBelow #CookingWithRachaelRay POTATOES: 4 large russet potatoes, peeled & cubed 3 tbsp butter ½ cup sour cream 3 tbsp horseradish ¼ cup chives, chopped ¼-⅓ cup milk 2 tsp black pepper 1 cup sharp white cheddar, grated 2 egg yolks, beaten FILLING: 2 tbsp EVOO 2 carrots, ¼” dice 1½ onions, ¼” dice 1 celery rib, ¼” dice 1 bay leaf 2 garlic cloves, minced 2 lbs ground beef (80%) 2 tbsp Worcestershire 2 tbsp beef demi-glace 3 cups beef
126.7K views10 months ago
FacebookRachael Ray
0:53
Here's the weeknight dinner hack you didn't know you needed: two trays, one oven, and you're done. This Tray Bake Dinner is all about keeping things simple without sacrificing flavor. Spicy, crispy chicken breasts with a panko-Parm crust. Roasted green beans, cherry tomatoes and potatoes all on one sheet. Everything roasts at 400°F, everything's ready at the same time, and you've just fed six people. You can catch the full episode on Disney , Hulu, YouTube, or FYI. And if you make your own versi
68K views11 months ago
FacebookRachael Ray
13:26
Making our first vegan meal of this quarantine w/ one of @johnmcuimano’s favorites - RAMEN BOWLS 🍜 Get your veggies in with this meatless and budget-friendly meal...delicious nutritious! 🙌🏻 #KeepCalmCookOn Rachael Ray Show Rachael Ray In Season ———— ⠀ ⠀ INGREDIENTS: - Ramen Noodles (OR Thin spaghetti / Egg noodles) - Vegetable Stock - Mushrooms: I’m using Maitake Shiitake (OR Cremini / White / Anything you have on hand!) - Leeks - Fresh Ginger - Sliced Garlic - Asparagus - Flavor Elements - W
766.6K viewsApr 17, 2020
FacebookRachael Ray
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I’m kiiind of a little bit obsessed with Hungryroot right now 😍 Hungryroot delivers high-quality food straight to your door, and they believe what I believe: you need to add flavor, not take it away. Even better? They make healthy eating affordable and seriously delicious. Head to hungryroot.com/rachaelray and you can get 40% off your first box, plus access to some of my exclusive recipes! You won’t want to miss this one! #ad #Hungryroot #CookingWithRachaelRay | Rachael Ray
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Rachael Ray on Instagram: "The thing about a good tray bake? It just works.⁠ ⁠ One tray for spicy, crispy chicken. One tray for all your roasted veggies. Same oven, same temp, dinner for six without breaking a sweat. ⁠ ⁠ This is the kind of meal that makes weeknights feel doable. Long day at the office? With the kids? Take some time back with this Tray Bake. Be sure to use a generous amount of EVOO and tag me so I can see your version! Recipe below!⁠ ⁠ #CookingWithRachaelRay #TrayBakeDinner #Nai
827.1K views11 months ago
Instagramrachaelray
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Double R here! Have you watched my two new shows yet… Meals in Minutes where I bring you quick, delicious dishes you can make any day of the week and Rachael Ray in Tuscany where I take you on a beautiful journey through Italian food, family and culture. Check me out! New Episodes airing on 9/29 but everyone loves a good re-run! Here’s how you can watch: FYI Network on cable or stream full episodes at FYI.tv Disney and Hulu, Stream anytime, on your schedule And of course you can catch full episo
247.5K viewsAug 17, 2025
FacebookRachael Ray
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A salad that eats like a steak dinner… one word, YUM! #RecipeBelow #CookingWithRachaelRay THE LINE UP: Slices of thick-cut bacon 5 tbsp EVOO more for cooking 5 tbsp butter 1 Head of garlic 4-5 cups cubed stale rustic bread 2-3 tbsp coarse black pepper 1 cup grated Pecorino Romano ½ cup grated Parmigiano-Reggiano 6 anchovy filets 1 egg yolk (optional) 1 tbsp Dijon 2 lemons 1 tbsp Worcestershire 2 lbs skirt steak Steak seasoning 2 heads Romaine 1-2 cups smoked blue cheese crumbles THE MOVE: Prehea
154.2K views10 months ago
FacebookRachael Ray
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Rich, creamy, and perfectly dip-able, this Ranch Dip is my go-to for a quick and easy veggie platter or as a dip for all kinds of foods. RECIPE: https://natashaskitchen.com/ranch-dip/ | NatashasKitchen.com
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Tomato 101 🍅: Semi vs. Sun-dried -- let's GO! | Rachael Ray
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FacebookRachael Ray
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Roast savory chicken with hearty veggies or prime rib for a holiday dinner with this nonstick roasting pan and rack. Made from sturdy hard anodized aluminum for strength and durability, this quality roaster and adjustable rack are finished with premium nonstick for effortless food release. Oven safe to 500°F. | Rachael Ray
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FacebookRachael Ray
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Join me in my kitchen for Rachael Ray’s Holidays 🎄 where I’m cooking up some of my go-to holiday recipes 📒 to help make your gatherings shine extra bright this year 🌟 From savory chestnut and sausage stuffing to tender rosemary prime rib, spicy beef and chorizo chili, and a show-stopping holiday lasagna 👀 there’s something delicious for every celebration 🎉Tune in tomorrow for the premiere on A&E, 10a/9c, followed by Rachael Ray's Rebuild, 11a/10c 📺✨ #RachaelRay #RRHoliday #NewSeries #Holid
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FacebookRachael Ray
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Okay this dish deserves all the hype! And its super easy to make! Shoutout @iramsfoodstory for this recipe! #RecipeBelow #CookingWithRachaelRay #ChickenAlfredo #GarlicBread 1. Season chicken with smoked paprika, garlic powder, onion powder & black pepper. Sear until golden. 2. Make the Alfredo: Sauté garlic in butter, add heavy cream, bring to a boil, then stir in Parmesan until thick and creamy. 3. Slice your Italian loaf lengthwise and spread with garlic-parsley butter. Layer on Alfredo sauce,
81.1K views9 months ago
FacebookRachael Ray
1:14
If a shepherd’s pie and pure comfort had a baby, THIS would be it. #RecipeBelow POTATOES: 4 large russet potatoes, peeled & cubed 3 tbsp butter ½ cup sour cream 3 tbsp horseradish ¼ cup chives, chopped ¼-⅓ cup milk 2 tsp black pepper 1 cup sharp white cheddar, grated 2 egg yolks, beaten FILLING: 2 tbsp EVOO 2 carrots, ¼” dice 1½ onions, ¼” dice 1 celery rib, ¼” dice 1 bay leaf 2 garlic cloves, minced 2 lbs ground beef (80%) 2 tbsp Worcestershire 2 tbsp beef demi-glace 3 cups beef stock, warmed 2
299.1K views11 months ago
FacebookRachael Ray
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Nacho average dinner idea ✨ Tonight on #RRMM, I’m making vegetarian poblano nachos with bright tomatillo salsa and creamy avocado crema 🥑⁠Plus, a little salsa-side chat about the tomatillo’s family tree! Double episodes of Meals in Minutes start at 9/8c on FYI 📺 see you there!#RachaelRay #New #Episode #MealsInMinutes #Vegetarian #Nachos #FreeFoodStudios #NailedIt | Rachael Ray
293 viewsDec 16, 2024
FacebookRachael Ray
7:45
It’s poblano time!! Quick, easy, flavor-packed 🔥STUFFED POBLANO PEPPERS. For any diet - showing you how to make them with meat, vegetarian, or vegan! #KeepCalmCookOn ----- INGREDIENTS: Poblano Peppers Quick-Cooking Polenta (OR Grits) Vegetable OR Chicken Stock Onions Black Beans Defrosted Corn Kernels Rotel (Diced Tomatoes with Chilis) Garlic Ground Beef/Impossible Meat/Chorizo Taco Seasoning (Cumin, Coriander, Garlic, Oregano, Chili Powder, Paprika, Red Chili Flakes) Cheese - Pepperjack, Mild
956.9K viewsApr 29, 2020
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1:01
It’s getting cold out so that means turning your favorite comfort foods into soup! This week’s soup recipe is loaded baked potato soup! #RRSoupSzn #CookingWithRachaelRay #RecipeBelow THE LINEUP: 3 lbs Russet potatoes, peeled and chopped 4 slices bacon, chopped 1 medium onion 2 cloves garlic, chopped 6 sprigs fresh thyme, removed from stems 2 cups chicken broth 2 cups milk 2 cup shredded New York-style cheddar cheese 2 scallions, to serve on top THE MOVE: In a large heavy-bottomed pot over medium
57.2K views11 months ago
FacebookRachael Ray
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When you add crab to Carbonara, you get CRABONARA! 🦀 Rachael Ray's #30MinuteMeals > Daily at 12|11c Save the recipe: https://foodtv.com/2GxMZsR | Food Network
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FacebookFood Network
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Recipe of the Day: Rachael Ray's Gorgonzola Spinach-Artichoke Dip Save this recipe: http://bit.ly/2DhB5ku. | Food Network
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Delicious Pozole Recipe by Rachael Ray
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_jessicacclark (@_jessicacclark) - Veggie platters definitely don’t have to be boring 🥕🥬🌶️🥒 #hostingtips #hosting #veggieplatter #crudite #CapCut
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