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Here’s a classic, comforting Bread Pudding with Vanilla Sauce recipe — golden, soft, and soaked in a rich, buttery custard with a warm vanilla sauce poured over top. 🍞 Bread Pudding with Vanilla Sauce Ingredients For the bread pudding: 6 cups day-old bread, cubed (French bread, brioche, or challah work great) 2 cups whole milk 1 cup heavy cream 4 large eggs ¾ cup granulated sugar ¼ cup brown sugar 2 tsp vanilla extract 1 tsp cinnamon ¼ tsp nutmeg ¼ tsp salt 3 tbsp melted butter Optional: ½ cup
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Old-Fashioned Southern Bread Pudding with Vanilla Sauce — Don’t Lose This Recipe Subtitle: Warm, Creamy, Deeply Comforting The moment after gumbo, when the table grows quiet and something sweet arrives. Soft bread soaked in custard, baked until golden, then wrapped in a heavy vanilla cream that moves slow and shines in the light. This is how the South closes a meal — gently, warmly, without hurry. Don’t Lose This Recipe. Ingredients Bread Pudding 6 cups day-old bread, torn into large pieces 2 cu
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Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce😋😋😋 Recipe in the top R.E.P.L.Y. | Easy Recipes
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Apple Bread Pudding with Vanilla Butter Sauce - Laura Vitale - Laura in the Kitchen Episode 992
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Try this Homemade Vanilla Sauce Recipe 😁 #homemadevanillasauce #vanillasauce #vanilla #sauce #easyrecipe Typically I use this Vanilla Sauce in my coffee or on ice creams. What would you use vanilla sauce for? Vanilla Sauce 1 C. Water 1 TBS. Cornstarch 1/2 C. Sugar Pinch of Salt 1 TBS. Butter 1 tsp. Vanilla In a saucepan bring water to a boil; meanwhile mix together cornstarch and a small amount of water to make smooth. Once water boils add the cornstarch and cook for 5 minutes. While that cooks
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