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Smoked Ham with Shiny Honey-Dijon Glaze 🥩🍯✨ Ingredients 1 (8–10 lb) bone-in fully cooked smoked ham (spiral-sliced is easiest) 1 cup honey ½ cup brown sugar ⅓ cup whole-grain Dijon mustard ¼ cup apple cider vinegar 2 tbsp coarse-ground mustard 1 tsp garlic powder 1 tsp onion powder ½ tsp smoked paprika ½ tsp black pepper ¼ tsp ground cloves (optional but classic) Serves: 12–16 Dish Size: Large roasting pan or rimmed baking sheet How to Make: Preheat oven to 325°F (165°C). Remove ham from packa
0:16
Smoked Ham with Shiny Honey-Dijon Glaze 🥩🍯✨ Ingredients 1 (8–10 lb) bone-in fully cooked smoked ham (spiral-sliced is easiest) 1 cup honey ½ cup brown sugar ⅓ cup whole-grain Dijon mustard ¼ cup apple cider vinegar 2 tbsp coarse-ground mustard 1 tsp garlic powder 1 tsp onion powder ½ tsp smoked paprika ½ tsp black pepper ¼ tsp ground cloves (optional but classic) Serves: 12–16 Dish Size: Large roasting pan or rimmed baking sheet How to Make: Preheat oven to 325°F (165°C). Remove ham from packa
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