Raw oysters and clams distributed in at least nine states have been recalled because they may be contaminated with norovirus.
Some seafood products sold to California businesses were recalled over concerns they may be contaminated with the highly contagious norovirus, according to the FDA.
The FDA said a recall was issued for clams and oysters distributed in nine states over possible norovirus contamination, a contagious infection commonly known as the stomach flu.
The Food and Drug Administration said the recall involves certain clams and oysters distributed in nine states, including California, Georgia, and Florida.
Food containing norovirus may smell and taste normal but still cause serious illness if consumed, FDA warns.
Oysters and clams sold in New York and eight other states are recalled due to potential norovirus contamination.
Oysters and clams in nine states may have been contaminated with norovirus, the FDA said in a recall. Here's what we know.
NEW YORK (PIX11) — Restaurant and food retailers across the United States are being warned of a potential norovirus contamination in seafood that was harvested between Feb. 13 and March 3. Sometimes ...
Oysters and clams in nine states may have been contaminated with norovirus, the FDA said in a recall. Here's what we know. (Adobe Stock) ...
Martha Stewart on MSN
Seafood Recalled Nationwide Over Possible Norovirus Contamination—What to Know
The shellfish was distributed in nine states.
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