A funnel-shaped vortex was spotted by several islanders in Jersey, leading many to question what the weather phenomenon was.

Immigration sweep begins in New Orleans as protesters ready whistles and warnings I quit my nursing job to run a laundromat ...

Hey we are sure proud of Oklahoma, and this is one of our states favorite burgers. Justice minister to table legislation to ...

Scientists are still trying to understand the atmospheric disturbances. A significant change in the atmosphere means the weeks after Thanksgiving could be colder and snowier than normal across ...

The polar vortex is weakening, which means New England is in for a colder than usual December, with episodic cold snaps. Every year around this time, that phrase — “polar vortex” — starts to buzz ...

In yet another sign that winter weather is either here or will be soon, the dreaded polar vortex is making news yet again. Its potential arrival in the United States over the next few weeks is cause ...

An extreme warming event high in the atmosphere is threatening to disrupt the polar vortex. We break down what that could mean for Canadians A rare, early, stratospheric warming event could shake up ...

High above the North Pole, in a slice of atmosphere rarely noticed and even less understood, a transformation is underway. Over the next 10 days, changes in the stratosphere will upend weather ...

When you’re craving a burger, nothing else will satisfy. The meaty, cheesy, sauce-dripping-down-your-chin fun of smashing a burger, or a smash burger, can’t be beat. And the next time you find a ...

Nick Mancall-Bitel is the editor of the Travel section, oversees regional correspondents across the Eater network, and manages travel-focused sister site, Thrillist. There are two main burgers: George ...

In an early sign of the winter weather that's coming, the dreaded polar vortex is making news yet again. The polar vortex is "ramping up from its summer slumber," said meteorologist Judah Cohen in an ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...