This salsa recipe is so straight-forward you could make it on the way home from work. (We know, we tried it - that's not ...

Salsa is the Spanish word for sauce, but it does a whole lot more.

Fiery aromas drift from kitchens where roasted chilies, ripe tomatoes, and fresh cilantro meet in perfect harmony. Each ...

Salsa is versatile and easy to make at home, but the kind you get at restaurants always seems to blow homemade salsa out of ...

Find out why locals keep returning to Washington’s family-owned Mexican spots serving up authentic flavors and heartfelt ...

Grab a can of black beans to make these delicious and easy recipes, like our vibrant five-bean salad or simple black bean ...

Oh the versatile chicken breast. It is a blank canvas that can be flavored so many different ways. Try a simple baked chicken ...

Cesar Gutierrez is a chef who grew up in Mexico, but up until now in his professional journey you couldn’t really ...

Stir in the potatoes, squash, chickpeas and the remaining ginger and cilantro. Add 2 cups of cold water and bring to a simmer ...

A family-owned gem in Alabama, this beloved Mexican restaurant has been serving the same authentic dishes for generations.

1. Roast it Up: Heat oven to 425°F. Line a sheet pan with parchment or foil. Toss chicken thighs, sweet potatoes, onion, bell ...

Popular Port Douglas restaurant Salsa Bar & Grill has celebrated a prestigious national award, and its 30th anniversary.