Think California can’t do real BBQ? These time-tested smokehouses prove the Golden State knows its way around ribs and ...

We rounded up the Chinese restaurants across the country that diners can't stop raving about. Find out which spot you need to ...

There are obviously plenty of sub-$15 meals to choose from in SF, but lunch at Ocean Subs will keep you full throughout the ...

The history of American cuisine — and barbecue in particular — is, at its core, a story about what to do with leftovers. Not the modern-day kind, like the turkey sandwiches and casseroles we cobble ...

SAN FRANCISCO (KRON) — Emergency fire crews were at the scene of a blaze Friday night at the Chinatown Rose Park Station, the San Francisco Department of Emergency Management said. The SF Department ...

(KRON) — A Korean barbecue restaurant in San Francisco is shutting down for good within the week. K-Elements BBQ is permanently closing after more than eight years in the Richmond District, the ...

Free public Wi-Fi will be integrated throughout San Francisco's Chinatown in the next year, Mayor Daniel Lurie announced Friday. Starting Friday, members of the public will be able to access #SFWiFi ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

Da Ming Chen, owner of Ming Kee restaurant, cuts up roast chicken for customers. He’s been preparing traditional Cantonese-style barbecue shops for nearly three decades. Credit: Seamus Geoghegan / ...

More than 2 million pounds of Korean barbecue pork jerky sold in Costco and Sam’s Club stores has been recalled over possible contamination with pieces of metal, the US Department of Agriculture said ...

CHICAGO -- A South Dakota company is recalling more than 2.2 million pounds (998,000 kilograms) of Korean barbecue pork jerky sold at Costco and Sam's Club stores because the product may be ...