Mascarpone cheese is made from only two ingredients, cream and citric acid, and has a higher fat content than traditional American cream cheese, making it a delicious alternative. I am particularly ...

Keeping your guests entertained until midnight can be a challenge if you don’t have enough finger foods for everyone to ...

These espresso martini brownies feature a simple homemade brownie batter with bittersweet chocolate, dark brown sugar, espresso powder, espresso liqueur. Topped with a luxurious mascarpone cream mixed ...

Store-bought puff pastry is the base of this beautiful, but simple dessert that serves as a seasonal play on a fruit tart for a crowd. What really makes it special, and differentiates it a little bit ...

Mascarpone and pumpkin star in a new dessert by Nancy Kershner, pastry chef at Town, and homemade cardamom ice cream provides the accents. While the souffle cake tastes best just after it’s made, the ...

Indulge in an easy, delightful dessert featuring oven-roasted apricots, creamy mascarpone, and ladyfingers. A simple yet ...

Planning a large family dinner for this festive holiday? Lucky for you, Giada De Laurentiis has just what the bunny ordered. The celebrity chef shares her simple and scrumptious recipes for mascarpone ...

Theresa Ward, Graniteville Ingredients: 16-ounce container mascarpone cheese 1 small container eggs, such as Egg Beaters, 2-egg size 3/4 cup sugar 1 tablespoon vanilla extract 6-8 cups room ...

This authentic Italian tiramisu is the perfect make-ahead dessert. It's boozy and creamy and lightened a bit with egg whites to give it an airy texture. Mascarpone can be used in savoury and sweet ...