To make the jelly, cover your apple scraps with water, bring to a boil, then simmer for 30 minutes. Strain the apple juice, ...

When chopping and peeling vegetables, we're often left with a pile of scraps and ends that are perfect for making soup stock. But when preparing fresh fruits, such as apples for a pie, we're also left ...

When it comes to cleaning pots and pans, it seems like there are a million different tricks. However, how many do you know of that involve nothing but kitchen scraps? We spoke with Imam Mansoor Rafiq ...