Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and ...

Tokyo’s Tonkatsu Narikura, widely regarded as one of the best katsu restaurants in the world (and famously difficult to book) ...

Gordon Ramsay at The Carnaby, a new British‑themed restaurant at Downtown Disney, will open today. Chef Gordon Ramsay ...

San Jose has a new brunch restaurant, serving up chicken and waffles, croissant French toast and carnitas Benedict, among ...

Discover the best French restaurants in South Carolina, from elegant Charleston bistros to charming cafés serving authentic ...

Diners in Palm Beach will have special options on July 14, when some restaurants mark Bastille Day, a celebration of French ...

When it comes to the ice cream served at fast food chains, not all are created equal, or even technically the real deal. Head ...

The international bakery and café chain Paris Baguette opened its 27th location in Texas, at 5500 State Highway 121, Suite ...

Chef and owner William Porter trained in France and returned to open Sablé Boulangerie in Gilbert. I went to see why the wait ...

From chic hideaways to fun new openings, each of these terraces is a decent size and combine a distinctive setting with ...

El Quijote is a long-established restaurant at Hotel Chelsea in New York City, but the property’s chef, Arturo Nunez, is ...

Plus innovation at Din Tai Fung, Dutch Bros, Gong cha, HTeaO, Lazy Dog, Luckin’ Coffee, Sbarro, Sweetgreen, and more.