We decided to round up all the ways Latin America refers to the dish, from corn-based tamales to plantain-based pasteles.

The Dominican Smashburger is one of two burgers on the menu at new Dallas restaurant Picadera. It shares a space with Trinity Cider in Deep Ellum. Elías Valverde II / Staff Photographer There’s much ...

NEW BEDFORD — When Geleiza Machuca was pregnant, she and her husband had to travel to Providence to fulfill her Puerto Rican and Dominican appetite. Overtime, the hassle of traveling led Machuca to ...

Food trucks are a staple of New York City life. From the $5 falafel sandwich that was my default college lunch to the late-night taco by my favorite Williamsburg bar to the pervasive smell of curry on ...

Season ground beef or chicken with garlic powder, salt, pepper, Spanish olives, onion, and red pepper. (Optional: add Adobo, Recaito, Sazon with Culantro and Achiote, and olive oil.) Refrigerate ...

Miguel Trinidad, Chef and Owner of 99th Floor in New York, NY, shows us how to make traditional Dominican holiday recipes, Pernil and Pasteles! Rob Reiner and His Wife Michele Were Killed by Their Son ...

“If you travel, and COVID doesn’t kill you, I will,” said my mother, on the phone from 3,000 miles away. “Stay put.” It had been decades since we’d spent Christmas apart, but now she was ordering me, ...

Clarification: Since the publication of this article, which mentions on-campus businesses, the Daily became aware that the university does not permit the operation of on-campus businesses under its ...

STATEN ISLAND, N.Y. -- Fragrant oxtail stew and deep-fried pastelitos can make fans out of patrons of Casa Blanca. The new Dominican restaurant, recently opened at 155 Lafayette Avenue in New Brighton ...