There’s been a great deal of chatter around earlier restaurant reservations lately, with data from the online bookings ...

Eating around 60 grams of almonds daily can help protect your DNA from damage and lower oxidative stress in the body. Packed ...

Eating more vegetables, fruits, nuts, and low-fat dairy while reducing salt, sugar, and saturated fat supports heart health, ...

By removing black mustard plants, whether by eating them or destroying them, you can help in restoring local ecosystems and ...

The food scene in the Valley is massive — spread out across 260 square miles and sustaining roughly half the population of the city of Los Angeles. Eight Times Food writers spent weeks traversing its ...

While 63 percent of workers eat a full lunch most days, 37 percent opt for snacks or grazing instead.Commissioned by Buddig for National Sandwich Month in August and conducted by Talker Research, the ...

Culinary medicine pioneer David Eisenberg reflects on 25 years of teaching Americans and physicians to cook as a way of ...

When it comes to impact, it’s safe to say that it’s something that the internet sensation known as Keith Lee has mastered.

But accidental ingestions still happen—like the chihuahua who vets discovered had somehow managed to ingest a significant ...

“Not eating enough protein may cause your hair to thin and fall out faster,” says Blatner. “Protein is essential for building ...

Americans are obsessing over food dyes and seed oils while ignoring the real problem: eating too much and moving too little.

Charleston restaurants need to maintain a balance between serving tourists and catering to the needs of locals in the ...