Salmonella is a leading cause of foodborne illness, yet the Department of Agriculture backed off a proposed rule to ...

Amidst an ongoing outbreak of a deadly bird flu virus in livestock, the US Department of Agriculture is doing more to prevent ...

According to the USDA, you can store raw chicken in the fridge for two days, but there's more to this story. Here's what you ...

The current administration is waging war on U.S. agriculture, with multiple policies actively harming farmers.

The Department of Agriculture is assessing whether to implement regionalisation for chicken imports from Brazil to ensure ...

Salmonella is one of the leading causes of foodborne illness in the United States, but the Department of Agriculture is backing away from a proposed rule that aimed to strengthen safety standards for ...

Ensuring food safety while addressing sustainability concerns is one of the poultry industry’s most pressing challenges. As ...

A bill that would lift long-standing restrictions on small poultry farmers in Illinois, reducing red tape and transforming ...

Consumer Reports found salmonella in nearly one-third of the ground chicken it tested, and in some turkey samples, too.