Egg- or dairy-based pies—custard (like pumpkin pie), chiffon, and cream—must be refrigerated to prevent foodborne illness.
The Cooking Foodie on MSN
How One Simple Trick Makes Christmas Cheesecake Bites Taste Unreal
Chocolate covered cheesecake bites are the kind of Christmas treat that disappear before the plate hits the table. This ...
The Takeout on MSN
Why Aldi's Produce Can Be A Total Turn-Off To Shoppers
Aldi is a great place to find good prices on household staples, but the produce is one area where the grocer seems to be ...
Lancashire Post on MSN
How I spent 48 hours onboard a P&O luxury Iona weekend cruise
Ever fancied boarding a luxury cruise ship, dining at a choice of exquisite restaurants, relaxing in a spa and having access ...
The Wausau Daily Herald asked readers to share their favorite local stores to shop for great holiday gifts. Here are their ...
Both fixtures on the Hollywood A-list, George Clooney and Adam Sandler have careers going back to the late 1980s.
Here's everything pastry chefs want you to know about preparing pumpkin pie for Thanksgiving, and what to do with the ...
Try a custard-soft Byzantine cheesecake linking your modern kitchen to Byzantium and the medieval Mediterranean—with just ...
Thanksgiving leftovers can be a treat, but they don't last forever. Before you go back for seconds, the National Consumer ...
Petit Chef on MSN
Foods to freeze before Christmas for a quick and cheaper celebration
As the holiday season approaches, many find themselves overwhelmed by the pressure of meal preparation. But what if you could ...
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