We asked the South's best how they make this most classic Thanksgiving dessert—and we learned a few great tips. Caitlin Bensel, Food Stylist: Torie Cox Pumpkin pie and the holiday season go ...

Rich with pumpkin flavor and warming seasonal spices, pumpkin pie is a no-fuss dessert that's easy to make and perfect for making ahead. The iconic holiday dessert boasts a smooth, silky filling and ...

CHICOPEE, Mass. (WWLP) – Not only is it Christmas Day on December 25, but it is also National Pumpkin Pie Day. Pumpkin Pie is often eaten during the fall and winter months and invited to Thanksgiving ...

1. Preheat your oven to 350. Unroll the pie crusts on a floured working surface. Using a 3 ½ in. ring mold or a wide-mouth quart sized jars lid, cut out some circles. You should get about 12 pieces. 2 ...