Next gen weight-loss medications are powerful — but eating too little can put some patients at serious nutritional risk.

Explore how Singaporeans are learning to eat better, with initiatives for preschooler nutrition education and protein support ...

Doctors sample and review common hospital meals, offering honest reactions and insight into how hospital food compares to everyday expectations and nutritional standards.

Six common expired foods can cause serious illness if eaten. Here’s what experts say you should never consume past the use-by ...

Those in the LGBTQIA+ community have much higher rates of eating disorders than the general population, especially trans and ...

There’s a good reason why high cholesterol is known as a “silent killer”. In most cases it has no symptoms but potentially ...

Dr. Reuben Battley slices mushrooms as Dr. Madison Flake, center, and Sarah Gray observe his knife skills during a culinary ...

Two shootings and an armed robbery were reported across three fast-food restaurants in Jacksonville over the weekend, ...

Dr. Fang Fang Zhang, a cancer epidemiologist focused on nutrition, told USA TODAY the message to eat more whole or minimally ...

Hani Duglof and his brother Mohamad Duklef left Libya more than a decade ago, unable to find relief for a rare condition that ...

A couple in Salinas, Calif., is warning the public not to pick up and consume wild mushrooms after surviving a near-fatal ordeal that required one of them to receive a liver transplant.

From a GP’s quick go-to weekday option to a neurologist’s surprisingly spicy late breakfast ingredient, here’s how health ...