It is no surprise that Hasan Hadi’s 'The President’s Cake' won the prestigious Caméra D’Or for best first feature at the 2025 Cannes Film Festival. The hard-hitting and intimate drama is both a ...

So, a novel? A memoir? A chapbook? This is a book of poetry, with a plain tomato soup of a story within it. A can of Campbell ...

This new production wisely resists that impulse. Executive producer Seth Rogen and his team clearly understand that the ...

Add to those inarguably arresting sequences is the unique camera work. In the entire film, the camera neither tilts nor pans.

Many nights, Spooks turn on their shortwave radios and drift through the frequencies. On any given night, one can hear amateur radio stations broadcasting church sermons, utility traffic for aircrafts ...

On a sweltering summer day in 2013, a single tweet from Tahrir Square sparked a global conversation. Armed with nothing but smartphones, Egyptian protesters captured the raw energy of a movement that ...

I hate to even bring it up again, but remember Miley Cyrus’ performance at the 2013 MTV Video Music Awards? The one with twerking teddy bears and misappropriated foam fingers, the one that, if they ...

The influx of rock music and counterculture in the 1960s signaled a new era for music journalism, and Rolling Stone became the venue for documenting this revolution. As counterculture evolved in San ...

In a summer devoid of horror films, audiences craving a scare could watch Bodies Bodies Bodies. Directed by Dutch filmmaker Halina Reign, the film follows a group of 20-something friends who throw a ...

The Toei-produced, female-driven, action/exploitation films known as “Pinky Violence” reached their crescendo in the late 1970s – and are almost single-handedly responsible for the first wave of ...

Anyone who enjoys dissecting the technical aspects of film should add The Cinema Within to their viewing list. The new documentary takes a fascinating look at cinematic editing, using the broadest of ...

Chocolate has not always been the common confectionary we experience today. When it first arrived from the Americas into Europe in the 17th century, it was a rare and mysterious substance, thought of ...