We challenged resident Bon Appétit supertaster and test kitchen director Chris Morocco to recreate Motokichi Yukimura's omurice recipe. The catch? He'll have to use each of his senses - other than ...

Omurice is a Japanese fried rice dish encased in an omelet. The Japanese style of making fried rice for this dish is with a tomato base, using ketchup and tomato paste. You'll find this dish all over ...

TOKYO (Reuters) - Nearly everything about South Korean President Yoon Suk Yeol's first summit with Japanese Prime Minister Fumio Kishida in Tokyo will be scrutinised for signs of warmer bilateral ties ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. For the last 140 years or so, Japan has had eating establishments known as ...

If you follow any food trends on social media, you may have heard of Japanese Omurice before. Beloved for the satisfyingly silky omelet that falls to the sides of a bed of fried rice when sliced open, ...

The 70-year-old viral omurice master has continued to evolve over time, driven by one goal — to make the world a happier place with his fluffy, golden omelette draped over rice. It was long before ...

In this episode of “Food Skills,” we visit Japanese comfort-food specialists Hi-Collar in NYC for a look at omurice, a popular dish that consists of an omelet served over a mound of rice. While the ...