LAST week we presented three iterations of lugaw — the quintessential Filipino rice porridge — created as a result of the De La Salle-College of Saint Benilde (DLS-CSB) Culinary Cluster’s Lugaw ...
My grandpa should have been alive to see this. Lolo Osing, who died in 1999, always expressed disdain for lugaw. “Pagkain ng may sakit,” he would say, wrinkling his nose in disapproval whenever he ...
Not only is it comfort food, it's also part of Pinoy culture. Here are some tasty lugaw recipes from Judy Ann Santos, Chef Boy Logro, and Richard Gomez that you can try at home! There shouldn't be any ...
MANILA, Philippines — Long before this popular rice porridge was denigrated to the level of nonessentials, lugaw has been a staple breakfast fare and even mid-day snack of Filipinos. A warm bowl of ...
Like the community pantry for the hungry that Citizen Patricia Non began inauspiciously in her Quezon City neighborhood last April and was immediately duplicated all over the country by inspired ...
“Lugaw is life” is a battlecry for the ages. The Filipino rice porridge, popular for being the versatile dish that it is, has endured the test of time. Porridge, in general, has always been the sick’s ...
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