The first new permanent expression in the last nine years, Lagavulin 11 Year Old Sweet Peat, is made with heavily peated malted barley and local Islay water. It’s fermented in wooden washbacks before ...

The under-$60 shelf is where Scotch whisky either earns its reputation or quietly embarrasses itself. There’s no luxury ...

Islay—pronounced eye-la—has been one of Scotland’s whisky heartlands since at least the 1700s. Once a cottage industry, making Scotch here is now big business: global giants Beam Suntory, Diageo, LVMH ...

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About Hogsworth – from Raj Bhakta – has unveiled "The 15," a new cask strength collection featuring 15-year average age spirits available in three formats. The release includes H.W.'s Master Blend, a ...

Bowmore is responsible for some of the rarest—and priciest—scotch on the planet. Last October a single bottle of the distillery's oldest whisky (entered into barrel in 1962) sold for nearly a quarter ...

I’ve tried hundreds of Scotch whiskies. Whenever a friend tells me they don’t like peat, I steer them right to this bottle. Spring is unpredictable. One day it’s hot, the next it’s chilly. On those ...

Add Yahoo as a preferred source to see more of our stories on Google. The first new permanent expression in the last nine years, Lagavulin 11 Year Old Sweet Peat, is made with heavily peated malted ...