When I lived as a student outside Florence, Italy, I was always on the lookout for great lunches that I could afford. We were fed dinner through my program (always pasta, always red sauce), but at ...

This French‑inspired tuna salad takes only a couple of minutes to make. Store-bought vinaigrette moistens canned tuna and adds vibrant flavor, no mayo required. Capers add pickled juiciness and ...

Boasting the perfect balance of creaminess and crunch, this tuna salad features tender tuna, crisp celery and sweet onion in a bright, lemony dressing. Served as a sandwich (hot or cold) or nestled ...

How to shape onigiri using an ikea container How to make onigiri Onigiri step-by-step guide Onigiri without mold Best way to ...

This easy tuna salad with pasta has diced apple, which adds a layer of flavor—plus a few extra vitamins and minerals. Serve over a green salad for a complete, balanced meal. In a large bowl combine ...

You don't need to go to a top-tier sushi restaurant to enjoy sashimi. Instead, you can make it at home with impressive and ...

For the richest, creamiest, tangiest tuna salad, look beyond your fridge and source this fully loaded mayo brand for the ...

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Nick Blackmer is a librarian, fact-checker, and researcher with more than 20 years of experience in consumer-facing health and wellness content. Canned tuna is a go-to pantry staple for lots of ...