For juicy, rich pork chops loaded with flavor you'll just keep on craving, look no further than this one go-to ingredient to do the job just right.

Smothered Pork Chops is a classic American dish that is easy to make and full of delicious flavor. Thick cut pork chops are covered in a perfect, savory gravy with onions and mushrooms. So good!

Saucy smothered pork chops are a great comfort food in the depths of winter. But like most braised dishes, they’re a challenge to pull off on a weeknight. Typical recipes call for pork shoulder chops, ...

Chef Lisa A. Heidelberg Time: 35 to 40 minutes Serves: 8 servings Ingredients Instructions Follow Chef Lisa on Facebook & ...

Smothered pork chops, browned and bathed in a savory sauce, are the epitome of Southern comfort food. You can “smother” almost any protein. In fact, the French word for smothered is étouffée, and in ...

Looking for a mouth-watering meal to satisfy your cravings? Look no further than these French Onion Smothered Pork Chops! Caramelized onions, seasoned pork chops, and melted monetary jack cheese all ...

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MazolaHeartHealth #CollectiveBias Looking for the perfect skinny dinner for Heart Health month ...

The holidays are approaching quickly, and it is the gift-giving time of year. For the home cook, there are many gadgets and appliances that make life in the kitchen easier and elevate the cooking ...

A slow cooker can take a complicated meal and transform it into an effortless feast. For most recipes, all you need to do is place food in your slow cooker and walk away. The hardest part is figuring ...

4 center-cut bone-in pork chops, 1 inch to 1 1/2 inches thick Instructions: Heat oven to 350 degrees. Heat a heavy, oven-safe skillet over medium-high heat. Season the pork chops on both side ...