Tuna is a widely enjoyed seafood provision that's as tasty as it is versatile. Although there are many ways to transform tuna into a full-fledged, flavor-forward meal, you might have a tough time ...
In the process of defining his or her own cuisine, every chef sets rules. In 1975, when I was the new chef at Ma Maison in Los Angeles, one of my main rules was that we had to buy only the freshest ...
Outdoor Chef Life on MSN
Sushi Chef Fillets a Tuna and Eats It Fresh
In this video, learn how to break down tuna and prepare a delicious tuna donburi.
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