Biological sciences Assistant Professor Sarah Gignoux-Wolfsohn, third from left, poses with members of her research team, ...

After more than a century, these shellfish have reappeared in Damariscotta River. Their return is a boon—and a warning of a ...

APALACHICOLA, Fla. (WCTV) - Three years ago, the Florida Fish and Wildlife Conservation Commission issued a decision that cemented a sad truth. The once mighty wild Apalachicola oyster has nearly ...

CHARLESTON , S.C. (WCIV) — Whether you like your oysters roasted or raw, most people will say they are a Lowcountry delicacy. But what happens if they are not around? The South Carolina Department of ...

Wild oysters have been successfully introduced into Conwy’s bay. The Wild Oyster Project has completed its latest stage of habitat restoration, according to a report up for discussion this week.

October is North Carolina Oyster Month and the start of the local wild oyster season. While farmed oysters are available year-round, wild ones are those that can only be collected when the temperature ...

CHARLESTON COUNTY, S.C. (WCIV) — Oysters are a beloved part of the Lowcountry’s ecosystem and dining culture, whether served at restaurants or at traditional oyster roasts. South Carolina’s shellfish ...

NORWALK — Norm Bloom has run Copps Island Oysters by Norm Bloom and Son since 1994. In those nearly 30 years, he has brought oysters to markets in Connecticut and across the Northeast. But the Bloom ...