You can now enjoy a new cider at Wild State Cider. On Friday, they launched the Imperial Hazy Honeycrisp, which is the first of three Imperial ciders planned for the year. Imperial is the fastest ...

On a late-January evening at Absolem Cider Company, in Winthrop, wisps of smoke tinged with the sweet-tangy scent of cooking apples rose into the icy blueness. The cidery’s founders, Ryan Travers, ...

In honor of fall, take a sip of these award-winning hard ciders: One was made from apples harvested in locals’ backyards, and another was infused with hops during the final stage of fermentation.

DULUTH — After two years in business, Wild State Cider had outgrown its original production space inside the taproom, which will remain in the Lincoln Park neighborhood. The cidery recently completed ...

Crisp, food-friendly, and endlessly sessionable, today’s hard ciders are built for sunny afternoons, grilled dinners, and ...