Our test cook’s salad ingredients included watermelon, mint, red onion and goat cheese (it turned out she needed only two of the 4-ounce packs to yield 1 1/2 cups). Also in the photo are a melon ...

Here's a delightful, nibble to pop in your mouth as you sip rosé by the pool or lounge at home with the air conditioner at full blast. This refreshing finger food makes the most of watermelon's ...

Here’s a delightful, nibble to pop in your mouth as you sip ros? by the pool or lounge at home with the air conditioner at full blast. This refreshing finger food makes the most of watermelon’s ...

Have you noticed how hard it is to find a watermelon with seeds nowadays? There seem to be fewer every year, as seedless melons and melons that claim to be “all heart” push what I suppose we’ll now ...

No food brings to mind summertime quite like the watermelon. Chances are, you've been chowing down on this juicy, refreshing fruit since before you can even remember. When you're drenched in sweat ...

Here’s a delightful, nibble to pop in your mouth as you sip rosé on the backyard deck. This refreshing finger food makes the most of watermelon’s affinity with soft, fresh goat cheese. The two not ...

That's the simplest, most wholesome way to eat watermelon, especially after working up a sweat. It is possible, however, to have your fill of raw watermelon. Thankfully, there are other ways to enjoy ...

Watermelon and feta are staple summertime salad ingredients, but that doesn't mean you can use any type of cheese with the seasonal fruit. In case you didn't know, there are varieties of feta made ...

Watermelon has never been at the top of my list of favorite fruits. For starters, dealing with the seeds is a miserable job - though, as a child, I enjoyed spitting them at my sister. I ate watermelon ...

"You taste different flavors with each bite," says the chef-owner of Royal Boucherie in Philadelphia. “You taste different flavors with each bite,” says the chef-owner of Royal Boucherie in ...

The watermelon cheeseburger is the food embodiment of that sense of panic that a barbecue host gets when a vegetarian friend shows up, and all you have is burgers and dogs, leading to you throwing a ...