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Plano's Uyghur Kitchen introduces Xinjiang cuisine to North Texas

A small, family-owned spot in Plano is serving 100-inch hand-pulled noodles, a tradition more than 1,000 years in the making. The intrigue: Opened in 2023 by Abdulla Yunus, Turan Uyghur Kitchen became ...
Eater

A Guide to NYC’s Uyghur Restaurant Scene

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Nevertheless, the cuisine, with its lamb pastries, kebabs, flatbreads, ...
St. Louis Post-Dispatch

Afandi Kitchen welcomes China’s Uyghur cuisine to Chesterfield

The stir-fried lamb with leek at Afandi Kitchen in Chesterfield. Restaurant critic {{description}} Email notifications are only sent once a day, and only if there are new matching items. The sun ...
The Hill

Is that slavery on your pasta? Uyghur forced labor fuels China’s food exports

From the pasta aisles of Rome to the ketchup bottles and beauty products in American supermarkets, the bitter fruits of Uyghur forced labor are making their way into kitchens and makeup cabinets ...
San Diego Union-Tribune

Sole Uyghur eatery in San Diego is going to sell

In late April, a GoFundMe appeal was set up for the preservation of an ethnic restaurant in Clairemont. The headline pleaded: “Help Save the Only Uyghur Cuisine in San Diego.” A $300 donation ...