The USDA has retracted a proposed rule to classify salmonella-contaminated poultry as "adulterated," leaving consumers to manage their own food safety. Skip to content NOWCAST WPBF 25 News at 11 p.m.

Just how safe is the poultry on your plate? Each year, more than 1.3 million Americans get sick from salmonella, and chicken and turkey are often to blame.

The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) has issued a public health alert for ...

The USDA’s Food Safety and Inspection Service stated that it is concerned that people may still have the recalled products, ...

Gaiser's European Style Provisions Inc. is recalling approximately 143,416 pounds of ready-to-eat bologna due to misbranding.

Egg prices have decreased in recent weeks, but bird flu continues to be a hot topic across the country, especially with its ...

In fact, Ohio has the eighth highest risk for bacterial contamination in chicken, ground turkey and ground beef, with ...

These additional safety measures have proven to minimize ... of costs to fix the highest-risk biosecurity concerns identified during the assessments. • Producers can email [email protected] ...

FSIS ISSUES PUBLIC HEALTH ALERT FOR READY-TO-EAT BEEF JERKY STICK PRODUCTS DUE TO POSSIBLE EXTRANEOUS MATERIAL CONTAMINATION ...

Gaiser's European Style Provisions Inc. recalled approximately 143,416 pounds of ready-to-eat bologna products. Consumers are ...

Wausau Pilot & Review WASHINGTON — Federal food safety officials issued a public health alert this week for ready-to-eat beef ...