Tender and juicy barbecue ribs with sauce on plate - Samantha's clicks/Shutterstock "The 3-2-1 method breaks into three phases," she explained. "Three hours of low-and-slow smoking to build bark and ...

If you are a griller and smoker, you probably know about the 3-2-1 rule for cooking ribs, but does it apply equally to a perfect beef brisket?

While you can cook ribs in the oven, their beautiful flavor really shines through on the grill. However, you can't just remove the silverskin and throw your rack on the grates willy-nilly. There's a ...