I didn’t plan to enter an amateur shucking contest at the Yarmouth Clam Festival. But when the call went out for volunteers and the crowd stood silent, I stepped forward. I didn’t win any prizes. In ...
Raw oysters are a summertime delicacy. You can shuck them on your own with just a few tools and a flick of the wrist.
For the second year in a row, Barnabee the bumblebee will join his summertime pal Steamer at the Yarmouth Clam Festival next month. Barnabee is the mascot of Norway Savings Bank, which will be a ...
You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. When you wander into an event as large and lively as the Yarmouth Clam ...
Tomorrow evening, Saturday, October 14, Brazen Head looks east to the shores of Long Island with a good old-fashioned clam shuck. There will be Little Neck Clams and Blue Point Oysters for your ...
On the East End, a clam bar is gearing up for the season. The Clam Bar at Napeague in Amagansett said it is opening for the season on April 11, marking the 44th year in business for this seafood snack ...
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The Important Advice When Using Mollusks In Your Seafood Boil
Incorporating mollusks into a seafood boil gives it a distinctive and delicious boost of flavor. However, you should be ...
Hundreds attended the 31st annual West Islip Breast Cancer Coalition for Long Island’s clam shucking contest at the Bay Shore Marina. The event raised money for the coalition, which provides financial ...
This guest post comes to us from Deep End Dinerand Good Food contributor Eddie Lin. The Jolly Oyster shack is slotted just between the San Buenaventura State Beach coastline and the beach’s parking ...
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