Shellfish are tasty and nutritious. They offer lean protein and omega-3 acids. These support heart and brain health. Shellfish also boost immunity. They aid in weight management. Shrimp, crab, oysters ...
Healthy canned fish like sardines, mackerel, and salmon are chalk full of nutrients, including omega-3 fatty acids, protein, vitamins, and minerals.
You can add scallops to your diet for protein and omega-3 fatty acids, which support heart health and brain function. Scallops are also a source of zinc and selenium, which boost your immune system ...
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FDA recalls Tai Foong USA veggie spring rolls over undeclared shrimp
The FDA recalls Tai Foong USA Veggie Spring Rolls sold at ALDI due to undeclared shrimp, posing allergy risks.
GREENSBORO, N.C. — Turkey is the centerpiece on most Thanksgiving meals, but culinary historians tend to agree the first Thanksgiving at Plymouth in 1621 likely had abundant shellfish. So, let's crack ...
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