The Rising Sun Inn near Telford specializes in hearty American cooking. Executive head chef Fred Duerr was in the 69 News kitchen Friday morning. 4 4oz. mahi-mahi filets 1” thick 4 oz. orange segments ...
It's the start of September, which means Labor Day is right around the corner. Chef Fred Duerr from the Rising Sun Inn, and helper at Henry's Salt of the Sea, was in the 69 News kitchen Friday morning ...
After being away from Buffalo for five years, expat James Maska has returned, and he’s bringing with him a new running program. “The idea is from Territory Run Company, a small business from the ...
Can I go hang out with my friends at the mall? It’s a question nearly every kid of the 80s and 90s asked their parent. From Gadzooks to Camelot Music, we could walk miles in never-ending loops. Up ...
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