Combine Orange Juice, Soy Sauce and 1 tablespoon of Olive Oil - mix well. Lay the fillets in a shallow baking dish, pour the sauce mixture over the fish and sprinkle with salt & pepper. Add the ...
Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. A classic ...
1 In the bowl of a food processor fitted with a blade attachment, pulse the smoked mahi mahi and wahoo until flaked. Transfer fish to a medium bowl. 2 Gently combine fish, mayonnaise, lime juice, sour ...