When chopping and peeling vegetables, we're often left with a pile of scraps and ends that are perfect for making soup stock. But when preparing fresh fruits, such as apples for a pie, we're also left ...

"This is really yummy." Chef shares 'low effort' way to make use of common kitchen scraps: 'It's a great idea' first appeared ...

Make the caramel sauce: Add the granulated sugar and ¼ cup water to a 3-quart saucepan and stir to combine. Add the butter ...

This contemporary version combines apple cider with cardamom, coriander, black pepper, cloves, star anise and fresh ginger.

Scientists uncover the surprising power of apple peels to fight diabetes and oxidative stress — but how do they compare to existing drugs? Study: Apple peels as an edible source of phenolic bioactive ...