Confectioner Becca Reyenga addresses the pronunciation question daily, sometimes as many as six times a day, she estimates: "People in Texas say 'pray-leens.' People in Louisiana say 'prah-leens.' ...

Loretta Harrison found a new career with her authentic pralines. When Loretta Harrison said, "I quit" to her day job, it was the opening line of her personal success story, and she credits Jazzfest ...

There are different levels to each talent we possess. You can paint beautiful watercolors but never attempt a portrait in oil. Or you can sew stunning wedding dresses but never stitch a quilt. In my ...

When traveling in the southern United States, you’ll find pecan pralines as easily as you will find a chocolate bar. Legend has it that this treat originated from nuts accidentally spilling into a vat ...

Mardi Gras is all about indulgence, and there’s no sweeter way to celebrate than with a batch of homemade pecan pralines. This classic Southern confection is rich, buttery and melt-in-your-mouth ...

1/4 cup light brown sugar 1/2 cup white sugar 1/4 cup heavy cream 2 Tbsp. salted butter 1 cup pecans, chopped 2 1/2 cups heavy cream 1-14oz. can sweetened condensed milk 1/2 tsp. vanilla extract 1/8 ...

For Angeliqué Taylor, making sweet treats began as a young girl. Now that childhood hobby has turned into a small business serving treats to people all across Topeka. Taylor is the owner and baker of ...

Nothing beats the smells of something sweet and warm wafting from the kitchen on a weekend morning. This decadent French toast is sure to be a welcome treat for your family. It’s got all the best ...

On Nov. 11, this was posted on NOLA.com: Dear Grannybat -- There is no connection between our book and the one you used to have, except for the name. (In fact, there are several cookbooks called ...