I can’t remember when I ate my first potato skin, but I do remember thinking, “Oh my goodness, this is so good.” Crispy bacon pieces nestled inside potato skins that have typically been deep fried, ...

Crispy smashed potatoes serve as the crust for this riff on a classic quiche. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of ...

Arrange racks in center and lower third of oven; preheat to 400°. Brush a baking sheet with a thin layer of oil. Line another baking sheet with foil, then set a wire rack inside. Sprinkle one-quarter ...

Potatoes are one of those ingredients that never get old. They're affordable, filling, and somehow work with almost any meal.

TYLER, Texas (KLTV) - This recipe comes just in time for Father’s Day weekend. It features potatoes, bacon, garlic butter, and hot, melty cheese. 1. Place clean potatoes in a single layer in a pot.

Who says you have to choose between mashed potatoes or fries? Kentucky Fried Chicken today launched the new Smash’d Potato Bowls, “with a next-level twist on a fan-favorite famous bowl that makes ...

Buttery potatoes, sharp cheese and smoky bacon, what's not to love about potato soup? My version channels loaded baked potatoes piled high with sour cream, bacon, cheese and green onions. And there’s ...