The most valuable plants in your garden are the ones nobody talks about. They aren’t this year’s trending tomato variety or ...

Most vegetables grown in home gardens are annuals. They wither and die at the end of the season and need to be replanted every year to reap more crops. But if you’re short on time or money, don’t want ...

You know hostas? Those broad-leafed, perennial plants landscapers so often put in shady spots, or on the edges between gardens and lawns? Well, it turns out hosta shoots are edible. Really.

Perennial crops put food on the table year after year. It is a joy to gather kale from the kitchen garden, to cut the first spears of asparagus in spring, and to dig up a fresh garlic bulb in late ...

Although you're probably familiar with annual vegetables that you have to plant anew each year depending on the season, there are actually veggies that you can plant once, and they'll come back in ...

Perennial vegetables offer a low-maintenance option for edible gardens. These include artichoke, asparagus, lovage, rhubarb, sea kale, and sorrel. Perennial root vegetables include horseradish and ...

Most vegetables grown in home gardens are annuals. They wither and die at the end of the season and need to be replanted every year to reap more crops. But if you're short on time or money, don't want ...

Getting your Trinity Audio player ready... Spring in Colorado is grand if you’re OK with switching between a heavy jacket and a tank top. We never complain about spring rain or even snow since all ...

Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. Marisha ...

Weeds steal water, light, and nutrients from a vegetable garden. Learn the best ways to keep weeds out of your vegetable ...