This unique take on classic peppermint bark has two layers: milk chocolate on the bottom and white chocolate on top. Best of ...

A chocolate layer cake is a classic dessert loved for its rich flavor and velvety texture. This version has peppermint extract in the cake batter and the buttercream, making it the perfect dessert to ...

Like stalactites, these shimmering clusters of peppermint-flavored crystals take time to form. It's a captivating (and sweet!) science experiment that's beautiful to behold as the candy comes to life ...

These peppermint bark cookie bars feature a dense, chocolatey cookie-brownie base with a thick layer of candy cane-infused ...

Texas sheet cake — a large format, thin, one layer chocolate cake that is topped when warm with a hot, pourable fudgy chocolate frosting — is everyone’s idea of a good time. But when the cake is ...

Heat oven to 350 degrees. Spray 2 (8-inch) round pans with cooking spray; line with parchment. Prepare cake batter as directed on package. Blend in 1/4 teaspoon extract. Pour into prepared pans. Bake ...

The history of the candy cane is filled with mystery and various references, but few can argue the legitimacy of their "pacifying" nature. So comforting and crunchy, colorful and festive, and the ...

This recipe is worth the effort. I made it for the holidays, and it was a huge hit. Serve it with vanilla or peppermint ice cream, if desired. Preheat oven to 350 degrees. Coat three 8-inch round cake ...