Think Biryani and one instantly starts to salivate. The one-pot meal has an insane fan following across the world. Ardent lovers of the dish will endlessly debate about which Biryani is the best. If ...

Paneer makhani pizza recipe is an amazing combination of pizza flavours and makhani gravy. India is a diverse country; always abuzz with tourists from all over the world. If one has to witness a ...

Place the pizza crust on a microwave-safe plate. You can use a pre-made crust or a homemade one. Spread the Paneer Makhani mixture evenly over the pizza crust. Ensure it covers the entire surface.

Originating in New Delhi, this dish has a gravy of tomatoes, butter and cashews Ingredients 500 gms tomatoes 100 gms cashew nuts 4 to 5 whole green cardamom 1 to 2 bay leaves 1 tbsp chopped ginger 1 ...

Makhani is an Indian regional Punjabi word that means ‘butter’. Basically, any Indian dish cooked in rich butter or cream gets the makhani title. The gravy is usually tomato-based, with a bold ginger ...

Paneer is a much-loved Indian food ingredient that invariably finds its way into many a meal, in one form or the other. It's great as a starter or a burji or in sandwiches, parathas and snacks, but ...

Paneer Makhani is a buttery, rich and decadent dish of cubes of Indian paneer nestled in a creamy tomato curry. My cheat’s version creates the familiarly sublime creamy texture with Greek Yoghurt and ...

If you are a fan of North Indian dishes, you must be familiar with paneer makhani. Many of you may love to combine the dish with a crisp naan or a roti and have it as a staple for your dinner. Paneer ...