“Jimami Tofu” co-writer/co-director/co-producer/actor Christian Lee wheels out helpings of the peanut tofu during a reception that took place at Aloha Tofu Town ...

Okinawa, Japan, has an unusually high rate of people living past 100. One key to Okinawa's Blue Zone status is the region's traditional cuisine. Okinawans fill up on foods rich in antioxidants, fiber, ...

(Repeats story first issued at 0000 GMT) By Linda Sieg NAHA, Japan, March 12 (Reuters) - Spam, "taco rice" and A&W Root Beer -- if you're looking to sample authentic Okinawan cuisine, these are musts ...

There are more centenarians—those aged 99 or older—living on Japan's Okinawa islands than anywhere else in the world. Okinawa is one of the most well-known Blue Zones—places with the world's ...

Fisherman’s Poke Jun Tsuna in Okinawa’s American Village offers authentic poke bowls with fresh-caught tuna and other ...

Amid soaring prices of imported soybeans and requirements to meet food hygiene control rules, producers of traditional shima-dōfu tofu in Okinawa Prefecture are facing difficulties, with some being ...

There are more centenarians-those aged 99 or older-living on Japan's Okinawa islands than anywhere else in the world. Okinawa is one of the most well-known Blue Zones-places with the world's ...

This content was paid for by an advertiser. It was produced by our commercial team and did not involve HuffPost editorial staff. Okinawans love to put their stamp on classic Japanese dishes, aided by ...

Ryoji Ramen & Izakaya is bringing back their fresh made Okinawa Tofu with a variety of tofu dishes on their regular and NEW Late Night Menu in one tasting with Toronto Common every Tuesday in November ...

It’s something longevity expert Dan Buettner, who discovered the five Blue Zones (places where people regularly live to be over 100 years old in good health), saw first-hand in Okinawa, Japan. In this ...