From Polo Bar to La Mercerie, these are the designer-owned restaurants worth booking a reservation. Along with designer ...
Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was born and raised. She covers restaurants, bars, pop-ups, and the people ...
The Eater New York Heatmap has existed for nearly two ... Eater editors do thorough reporting on the most exciting restaurant openings to hit NYC, as well as smaller openings and hidden gems ...
Dupont Circle will become home to the third outpost of a luxe hotel chain with locaitons in New York City and Beverly Hills— and two new restaurants that come with it. Inspired by coastal Europe, ...
Image Panda Inn, the restaurant that started Panda Express, serves a slightly fancier version of orange chicken.Credit...Maggie Shannon for The New York Times ... the luxury of their taking ...
On a quiet street in the West Village sits Zimmi’s, a Southern French restaurant whose food is served in a warm, simple room with checkered tablecloths and wooden chairs. Homey dishes include poached ...
A French new wave is sweeping the Big Apple — when it comes to restaurants, that is. On a chilly February afternoon, a star-studded crowd packed into the formal dining room at Daniel Boulud’s ...