You may have tasted it in a neighborhood tea shop or you may have been served it, with all the ritual, on a trip to Morocco. You may even prepare it at home, with fresh mint and sugar, as the canons ...

Some trips are so charmed with perfect moments, so filled with unexpected discoveries, that we feel our perspective changed. I recently traveled to Morocco with my daughter, Lark. I had long wanted to ...

A few winters ago in Rabat, while working on a book about Moroccan food, I went to spend the morning cooking with the family of a friend. There had been a mix-up over the address, and we were getting ...

Mina’s latest release is a line of teas — mint, green and lemon verbena — sold in sachets. By Florence Fabricant Tea, especially mint, is as essential as couscous to the Moroccan table. Mina brand ...

There’s nothing more civilized than a cup of tea. Or is there? This time of year, as the real hot weather is just thinking about blowing into town, a cup of tea sounds, well, hot. That thought sent us ...