You’re going to get plenty of use out of your air fryer — as if you didn’t already — thanks to this recipe for twice-fried plantains, considering this snack is the perfect conduit for guacamole, salsa ...

With only 3 ingredients, you can whip up these crispy, crunchy, spicy plantain chips that have a zesty cayenne and paprika ...

Watch Chef JJ Johnson show you how to make a tasty side dish or vegetarian main dish: fried plantains topped with roasted red peppers + hot honey. Marjorie Taylor Greene Tells ’60 Minutes’ That ‘It ...

Fried spicy plantain chips are a delicious and crispy snack with a kick of heat Cut off the ends of the plantains. Make a shallow lengthwise cut through the peel. Use your fingers to peel off the skin ...

In this episode of In the Kitchen with Matt, I will show you how to eat plantains. This easy baked plantain recipe is one way to eat them. They can be boiled, baked, fried, or even grilled. There are ...

This plantain is a sweet and savoury combination that's a great way to use overripe plantains. Whether you're cooking for a special occasion or simply want to surprise your family with something ...

When I was a kid, my only exposure to plantains came when my dad thinly sliced and fried up a batch of green ones to make homemade plantain chips. They were rough-hewn: mostly crisp but still a little ...

Starches – legumes, tubers, grains, to name a few – are a motley bunch. But one thing they share is how they strike a delicate balance between firm and plump, and, well, dried out or mealy when cooked ...