Add Yahoo as a preferred source to see more of our stories on Google. A good chef's knife is a central player in your kitchen lineup. Most chefs will tell you that you should have a Western blade for ...

Remake of a nakiri originally made about two years earlier to compare how the knife-making process has evolved. Knife specs - ...

If you go shopping for a premium knife right now, you’ll find a new word plastered across online retailers and local shops: MagnaCut, a new type of blade steel that’s dominating the market all of a ...

Knives are, arguably, the most important tools in any kitchen. They're also among the oldest, serving Stone Age hunter-gatherers more than 2 million years ago and evolving from human-made, sharpened ...

The custom knifemaking industry isn’t like any other. It’s a balancing act of aesthetics, functionality and all-too-present danger. Alongside artistry, there’s an artistry to crafting boutique blades ...

The sharpest knives available are made of either steel or ceramic, both of which are man-made materials that must be forged in furnaces under extreme temperatures. Now, researchers have developed a ...

If your go-to holiday meal usually showcases a whole turkey, chicken or roast beef, you’ve probably stressed over carving the meat once or twice. Of course, a regular carving knife can get the job ...

So you finally caved and bought yourself a fancy chef’s knife. You’ve probably cut down your prep time by half now that you can slice and dice with ease. (Need a rec? Here’s our definitive guide to ...

Do you know how knives are made? Do you know how knives are made of milk? Unless you’ve seen this video — or any others on YouTube channel kiwami japan — you don’t. The channel is dedicated to the art ...

A Mississippi man says the challenge of working with stones has kept him making primitive knives and arrowheads for more than 60 years.