Three beans, three cans: You'll need one each of pinto, kidney, and black beans, plus canned fire-roasted corn and tomatoes ...

Celebrate Louisiana's iconic dish at the free Red Beans & Rice Heritage and Music Festival in Baton Rouge. Enjoy live music, food, and cultural activities.

Governor John Bel Edwards signed a Proclamation declaring October 24 as Red Beans and Rice Day across Louisiana. While this dish is hearty and delicious, there are health benefits. According to the ...

New Orleanians ate red beans and rice on Mondays because it was laundry day, and they cooked their red beans on the stove while the wash water heated. Or maybe it’s because they needed to use the ...

In Louisiana, red beans and rice are a Monday meal tradition, a classic example of Creole cuisine. Families often cook red beans and rice on Monday, utilizing leftover ham bones... In Louisiana, red ...

Identical twin brothers from Livingston Parish are celebrating a rare family milestone after both welcoming baby boys on the exact same day at Woman’s Hospital in Baton Rouge. Residents and visitors ...

For a taste of New Orleans' unique Creole gastronomy, it's hard to go wrong with red beans and rice. Upon first glance, the dish looks like a straightforward side — a hearty bowl of legumes ...

All Creole cuisine packs a flavor punch that keeps you coming back for more, but red beans and rice are in a league all its ...

It's the final weekend for the LSU Theatre production "Roleplay." Performances are at 7:30 p.m. Friday-Saturday and 2 p.m. Sunday (ASL performance) at Reilly Theatre, Tower Drive, LSU. The 2019 drama ...

This article is brought to you by Ochsner Health. When I first moved to New Orleans more than 25 years ago, I remember thinking it was fascinating that so many of my clients had red beans on Mondays.