Mrigaa Sethi is a writer, editor, and home cook with over 13 years of experience in food, travel, and lifestyle magazines, ranging from alt-weeklies in Bangkok to monthly airline glossies in Singapore ...

When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay Seasoning, and you’re good to go with this simple and flavorful shrimp recipe.

For those intimidated by cooking fish at home, steaming is an excellent option. The gentle cooking method is less prone to overcooking delicate fillets and results in a delightfully flaky texture ...

Making your own fluffy, savory tamales with fresh masa and a juicy filling is a fun culinary project with major rewards, especially to feed a hungry crowd. And after you’ve perfected your light-as-air ...